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Wintering at St. Marks National Wildlife Refuge |
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| These images were taken last month, which is why there are still some brown-ish feathers showing. Above a costumed Bev shows number 826 how to break apart and eat a Blue crab. |
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| 826 pecks at the underside of the crab to expose the nutritious and tasty meal inside. |
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| Number 828 tries to pluck at juicy Blue crab from one of the small ponds inside their release pen. |
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